BROWN CRAB

Cancer pagurus

brown crab information

Brown crab are wild-caught in the cold waters of the Norway’s coastline.

We supply from autumn through winter time.

CHARACTERISTICS

Raw crab
Cooked

Gradings
400-600g, 600-800g, and 800g+

Kinds
Whole crab, crab claws

Conservations
Frozen

Packaging Styles
Vacuum polyethylene bag

Box
10kgs

NUTRIOUS FACTS

Brown crab is rich in:
– Protein
– Vitamin B12
– Selenium
– Omega-3’s

In addition to its heavenly taste, Brown Crab can be enjoyed in many different ways to excels in both flavours and health benefits.